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A Field Guide to Egyptian Street Food

Koshary, ta'ameya, hawawshi and the fine art of eating standing up in Cairo.

By Nadia Farouk, Editor-in-Chief3 Aug 2026 7 min read 22.1k views
A Field Guide to Egyptian Street Food

Egyptian street food is a cuisine of legumes, bread and confidence. Here is what to order and where.

Koshary

Rice, lentils, macaroni, chickpeas, fried onions and two sauces. The national dish, and the best two dollars you will spend.

Ta'ameya

Egypt's fava-bean falafel, greener and lighter than the chickpea version.

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